Held on September 28th and a subsequent October 26th, both evenings treated guests to an unforgettable journey through the world of Italian food. A curated 15-course menu, featuring both traditional and contemporary dishes, was expertly crafted by Bloom Cafe & Garden Lounge's talented Chef Diego.

The vibrant atmosphere was further amplified by the presence of celebrity guests, Ms. Yossavadee Hassadeevichit and Ms. Atsadaporn Siriwattanakul, who graced Vol. 4 with their beloved friends.

Each course, from the initial burst of flavors in the starters to the satisfying pastas and delectable pizzas, showcased Chef Diego's artistry and passion for Italian cuisine. The evenings culminated in a delightful selection of desserts, leaving a sweet note on guests' palates.

"We are incredibly grateful for the overwhelming response to Sapori Italiani Vols. 4 & 5," shared Ms. Sirikan Parateeravong, Hotel Manager of Floral Court Hotel & Residence. "Our aim is to curate unforgettable dining experiences, and we believe this series perfectly captured the essence of Italian food and culture."

Bloom Café & Garden Lounge remains dedicated to providing exceptional culinary experiences. To stay updated on upcoming events and explore the restaurant's offerings, please visit floralcourt.com or follow us on social media at Facebook, Instagram and TikTok @Bloomcafebkk.